I don’t give a crap how they serve (what they call) Hamburgers in China. I suspect the majority of Chinese feel the same way about how I serve (what I call) Sweet and Sour Pork. They do not care, rightfully so. But we have Social Justice Worriers here, who care deeply about seizing every possible opportunity to call out Americans as ignorant racists. It’s their hobby, I get that. I just don’t get why we give a crap what they think.
I don’t blame them one bit. I’d have no appetite for any of these dishes. Even the beer. I’m not an adventurous eater. I’m an easily triggered barfer, though. It’s best I not partake.
Oops. Here comes another traumatized identity group. This may be the start of a trend.
EARL OF TAINT 
Who doesn’t eat cat ribs with chop sticks?
“Let them eat cake”, as Madame Marie Antoinette said before the guillotine blade dropped.
Great big gobs of greasy, grimy gopher guts, and me without my chop sticks…
Because the Mexican prefer to eat with their hands?
Let us all put chopsticks sticking out of our food, maybe we can starve the Chinese into submission. Maybe slap a couple of chopsticks on your dog for safety.
They scoop it up with tortillas, yes. Good idea on saving the dogs.
Oh, for Christ’s sake! However, the cat heads not only LOOK yummy, they are a convenient snack, or possibly treat. Just carry ’em in your pocket. When you feel a tad peckish (Once had a friend named Tad Peckish. Thin fella. Looked like a pool cue.), haul one out, show it to nosey passersby (“Hey, lookie what I got, pie face.”) , and take a munch. Or two munches as is your wont. Or no munches. I don’t give a sh$%.
I knew Tad, a little.
Not to put you off your feed but those are dogs. Nobody could live off cat heads.
There’s a “Asian” food joint near where I live. It’s entirely staffed by African-Americans, is this cultural appropriation or are only white people guilty of this phenomena? Can I patronize this establishment, and if I don’t am I a racist? I really need some guidance here guys.
Perhaps the Asians keep them as slaves.
That would probably be the case if it were a kebab eatery.
Hmm
Why does my waiter only have one leg?
We don’t eat them all at once.